Maltodextrin

Maltodextrin in Medications

Maltodextrin: A Common Pharmaceutical Ingredient
Maltodextrin is used in medications as a binder, filler, or stabilizer. It does not treat medical conditions, but it plays an important role in tablet formation and product consistency.

What Is Maltodextrin?

Maltodextrin is a polysaccharide derived from starch (corn, potato, etc.) through partial hydrolysis. In pharmaceuticals, it is processed for purity and functionality.
It may appear under several ingredient names on medication labels.

Why Is Maltodextrin Used in Medications?

Maltodextrin is used because it:

  • Acts as a binder in granulation for tablets
  • Serves as a diluent/filler
  • Improves solubility and flow in formulations
  • Stabilizes suspensions or powders

These properties make it useful in both prescription and over-the-counter products.

Ingredient Names to Look For

Maltodextrin may be listed as:

  • Maltodextrin
  • Maltodextrins

Where Does Maltodextrin Appear?

It is commonly found in:

  • Tablets and capsules
  • Powders for reconstitution
  • Chewable or dispersible formulations
  • Some liquid or spray products

How to Check a Medication’s Ingredient List

Ingredient lists can vary by manufacturer and dosage form.
Use PillParser to scan a medication and view its ingredient list.





Adding the manufacturer filters generics (fillers/dyes often differ).

To keep PillParser free, anonymous scans are limited.


Understanding ingredient differences is especially important for individuals with known sensitivities. RxAllergyScan.com allows users to compare medication ingredients against their personal allergen profile.

Educational Note

This page provides educational information only and does not make medical claims.