Lecithin (Soy) in Medications
Lecithin (Soy): A Common Pharmaceutical Ingredient Lecithin (soy) is a phospholipid mixture extracted from soybeans. It does not treat medical conditions, but it plays an important role in tablet formation and product consistency.
What Is Lecithin (Soy)?
Lecithin (soy) is a natural emulsifier and surfactant.
Why Is Lecithin (Soy) Used in Medications?
Lecithin (Soy) is used because it:
- Acts as an emulsifier in creams, lotions, and suspensions
- Serves as a wetting agent and dispersant
- Improves bioavailability in lipid-based formulations
- Functions as a stabilizer in emulsions
These properties make it useful in both prescription and over-the-counter products.
Ingredient Names to Look For
Lecithin (Soy) may be listed as:
- Soy lecithin
- Lecithin
- Phosphatidylcholine (from soy)
- Soybean lecithin
Where Does Lecithin (Soy) Appear?
It is commonly found in:
- Topical creams and ointments
- Injectable emulsions
- Oral lipid-based formulations
- Capsules (as a processing aid)
How to Check a Medication’s Ingredient List
Ingredient lists can vary by manufacturer and dosage form.
Use PillParser to scan a medication and view its ingredient list.
To keep PillParser free, anonymous scans are limited.
Understanding ingredient differences is especially important for individuals with known sensitivities. RxAllergyScan.com allows users to compare medication ingredients against their personal allergen profile.
Educational Note This page provides educational information only and does not make medical claims.